Holiday Menu Plans

Make holiday entertaining easy with complete menu plans that include appetizer, side dish and dessert recipes chosen to complement the featured main course.

Spring Lamb Dinner Menu Spring Lamb Dinner Menu

Spring Lamb Dinner Menu

This Italian-inspired spring menu centers around a boneless leg of lamb, seasoned with a fresh herb paste made with olive oil, garlic, rosemary and thyme. The roast is rolled and tied, and the flavors of the herbs infuse the meat from the inside out.

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Holiday Menu: Roasted Beef Tenderloin w/Mushroom-Port Sauce Holiday Menu: Roasted Beef Tenderloin w/Mushroom-Port Sauce

Holiday Menu: Roasted Beef Tenderloin w/Mushroom-Port Sauce

Centered around an elegant, roasted beef tenderloin, this menu includes an appetizer, 3 side dishes and Sugar Plums for dessert.

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Holiday Menu: Garlic-Herb Crusted Boneless Pork Roast Holiday Menu: Garlic-Herb Crusted Boneless Pork Roast

Holiday Menu: Garlic-Herb Crusted Boneless Pork Roast

This menu, centered around a tender, juicy boneless pork sirloin roast has bold, Italian-inspired flavors and includes 3 side dishes, an appetizer and biscotti for dessert.

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Holiday Menu: Crown Roast of Pork Holiday Menu: Crown Roast of Pork

Holiday Menu: Crown Roast of Pork

This Italian-inspired, holiday menu features a beautiful crown roast of pork flavored with garlic and fresh herbs, an appetizer, 3 side dishes and biscotti for dessert.

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Holiday Menu: Standing Rib Roast Holiday Menu: Standing Rib Roast

Holiday Menu: Standing Rib Roast

This classic holiday dinner features an easy-to-prepare standing rib roast, an appetizer, 2 side dishes and a dessert of Figgy Pudding Cake with Rum Sauce.

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A Scandinavian-Style Christmas A Scandinavian-Style Christmas

A Scandinavian-Style Christmas

Our unique, Scandinavian-inspired holiday menu is centered around venison (and/or pork) tenderloin and includes other traditional dishes like homemade gravlax, mashed rutabaga, braised red cabbage and a delicious apple dessert.

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Christmas Eve In The Italian Tradition Christmas Eve In The Italian Tradition

Christmas Eve In The Italian Tradition

An traditional Italian Christmas Eve dinner is a wonderful holiday feast to share with friends and loved ones ~ Italian heritage not required!

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Holiday Menu: Spiced Pork Tenderloin Holiday Menu: Spiced Pork Tenderloin

Holiday Menu: Spiced Pork Tenderloin

This elegant, easy menu makes for a delicious break from tradition. It features Spiced Pork Medallions with Cranberry-Orange Port Sauce, an appetizer, 3 side dishes and Bourbon-Laced Pumpkin Gingerbread Cake for dessert.

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