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Holiday Menu Plans

Browse our complete holiday menus below or visit our Favorite Holiday Recipes page to see a visual index of our holiday recipes arranged by category.

Holiday Menu: Boneless Cranberry-Stuffed Turkey Breast

Holiday Menu: Boneless Cranberry-Stuffed Turkey Breast

A beautiful, rolled boneless turkey breast filled with sourdough-cranberry stuffing and topped with pomegranate sauce is the feature dish in this menu that includes an appetizer, 3 sides and dessert.

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Holiday Menu: Garlic-Herb Crusted Boneless Pork Roast

Holiday Menu: Garlic-Herb Crusted Boneless Pork Roast

This menu, centered around a tender, juicy boneless pork sirloin roast has bold, Italian-inspired flavors and includes 3 side dishes, an appetizer and biscotti for dessert.

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Holiday Menu: Roasted Beef Tenderloin w/Mushroom-Port Sauce

Holiday Menu: Roasted Beef Tenderloin w/Mushroom-Port Sauce

Centered around an elegant, roasted beef tenderloin, this menu includes an appetizer, 3 side dishes and Sugar Plums for dessert.

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Holiday Menu: Crown Roast of Pork

Holiday Menu: Crown Roast of Pork

This Italian-inspired, holiday menu features a beautiful crown roast of pork flavored with garlic and fresh herbs, an appetizer, 3 side dishes and biscotti for dessert.

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Holiday Menu: Standing Rib Roast

Holiday Menu: Standing Rib Roast

This classic holiday dinner features an easy-to-prepare standing rib roast, an appetizer, 2 side dishes and a dessert of Figgy Pudding Cake with Rum Sauce.

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Christmas Eve In The Italian Tradition

Christmas Eve In The Italian Tradition

An traditional Italian Christmas Eve dinner is a wonderful holiday feast to share with friends and loved ones ~ Italian heritage not required!

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Holiday Menu: Spiced Pork Medallions

Holiday Menu: Spiced Pork Medallions

This elegant, easy menu makes for a delicious break from tradition. It features Spiced Pork Medallions with Cranberry-Orange Port Sauce, an appetizer, 3 side dishes and Bourbon-Laced Pumpkin Gingerbread Cake for dessert.

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A Scandinavian-Style Christmas

A Scandinavian-Style Christmas

Our unique, Scandinavian-inspired holiday menu is centered around venison (and/or pork) tenderloin and includes other traditional dishes like homemade gravlax, mashed rutabaga, braised red cabbage and a delicious apple dessert.

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