the latest from our kitchen
Chicken and Fettuccine with Raspberry Cream Sauce
This recipe combines the pungent flavor of raspberry vinegar with half-and-half to create a delicious sweet-tart cream sauce for chicken tenderloins. Serve over fresh fettuccine tossed with just a little butter, salt and pepper and garnish with a few reserved raspberries and a couple of whole chives. It's a beautiful looking entree that's perfect for an intimate dinner at home.
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more new recipes
Cauliflower and Gouda Soup
Instead of the more traditional cheddar, this cauliflower and cheese soup uses gouda for a slightly toasty flavor.
Spiced Chocolate-Pear Loaves
Fragrant spices, ripe pear and walnuts combine with chocolate chips to flavor this easy dessert quick bread.
Garlic-Parmesan Topped Tilapia
Pressed for time but still want something good. Try this fast, healthful and economical meal, try this easy recipe using farm-raised tilapia accompanied by fresh spinach and roasted tomatoes.
Spicy Stir-Fried Pork With Cabbage
Stir-fried boneless pork and fresh green cabbage with a spicy sauce served over rice makes a quick, easy, complete meal.
read the current issue of ZEST
Holiday 2011 ZEST Digital Magazine
The Holiday Issue of ZEST Digital Magazine is now available. Find a wealth of recipes for holiday entertaining; appetizers, cookies and desserts. Check out our Farmhouse Christmas menu, plus, enter to win a gourmet cheese assortment, complete with slate cheese board, knife and more!
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recent articles & features
Make Your Own Dried Orange Peel
Add pungent citrus flavor to any number of dishes with dried orange zest - just follow these easy instructions to make your own.
Easy Indian Cuisine { Madras Chicken }
The "Home Chef" line from Sukhi's Gourmet Indian Foods is a delicious collection of curry pastes, seasoning blends and chutneys that you can combine with your choice of meats and vegetables for super-fast Indian-style meal..
